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Glory Days

This 51 foot "Morgan Out Island" staysail ketch is fast, exciting and fun. Certified by the US Coast Guard to carry 46 passengers and inspected for off-shore voyages, "Glory Days" is safe and comfortable. Feel the wind in your hair on the spacious decks, tuck into the cozy cockpit or unwind below in the luxurious interior. The large salon is gracious and bright with the warmth of rich, hand-rubbed teak. There is an elegant dining area  and the navigation station boasts the latest modern electronics and an excellent stereo sound system for your listening pleasure.

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Food Service

Brunch Buffet - $23

Quiche
Assorted pastries and bagels with cream cheese
Deli sliced meats and cheeses with fresh assorted breads and rolls
Assorted garnishes and condiments
Fresh fruit basket
Coffee and juice
Champagne

Angel Island BBQ - $20 to $30

$30 Premium: Steaks, ribs, seafood, BBQ chicken

$20 Standard: Hamburgers/veggie burgers, BBQ chicken, hot dogs

With: Fresh garden vegetable tray
Caesar salad and Potato salad
Chips and salsa/assorted munchies
Assorted garnishes and condiments
Fresh baked cookies, brownies and pie
Fresh fruit basket

Continental Breakfast - $6

Assorted pastries and muffins
Bagels with cream cheese
Coffee and juice

North Beach Picnic - $22

Prosciutto and melon
Imported and domestic cheese display
Assorted fresh baked breads and rolls
Fresh fruit basket
Pasta salad
Biscotti, fresh baked cookies and brownies

The Californian - $24

Fresh homemade quiche
Jumbo prawns w/ cocktail sauce & lemon wedges
Fresh smoked salmon
Premium sliced meat tray
Imported and domestic cheese display
Assorted garnishes and condiments
Pasta salad or potato salad
Vegetable crudités with dip
Fresh fruit basket
Biscotti, fresh baked cookies and brownies

The San Franciscan - $14 - $18

$18 Premium meats and cheeses

$14 Standard meats and cheeses

Assorted garnishes and condiments
Pasta salad or potato salad
Vegetable crudités with dip
Fresh fruit basket
Biscotti and freshly baked cookies

Additions to Basic Menus

Paté with crackers - $5
Goat cheese and sun-dried tomatoes - $3
Spinach dip in sourdough round - $3
Smoked salmon - $5
Layered taco dip w/ tortilla chips - $3
Caesar salad - $3

Hot Hors D'oeuvres (5 Pieces /Guest)

Spanakopita - $5
Chicken satay with peanut sauce - $6
Vegetable tartlet - $4
Petite seafood crabcakes - $5
Mini cheese calzini - $3
Crab stuffed mushrooms - $6
Cocktail quiche - $3

Special Desserts

Cheese cake - $3
Carrot cake - $3
Key lime pie - $4
Fresh fruit tart - $3
Chocolate cake - $4

All prices are per person. Sales tax and 18% gratuity will be added to total food and beverage.

 

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