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Bay Lady

Being the largest US Coast Guard certified schooner on the West Coast makes Bay Lady the perfect boat for your next event. Her unique ability to accommodate up to 77 passengers provides plenty of space and comfort for larger groups. Custom built in Maine, Bay Lady represents the best craftsmanship in steel construction available. Built purely for sailing charters, she offers a large cockpit, big enough to seat 56 people, slightly recessed into the center of the boat. This design is perfect for keeping the passengers in the sun, but out of the wind. On deck, Bay Lady offers wide walkways and comfortable seating on her cabin tops. Down below Bay Lady offers two heads, a spacious galley area in the forepeak. Bay Lady's salon is a beautiful combination of hardwoods including cherry & alder. This area provides a comfortable space for some the passengers to get out of the sun and relax to the sounds of the sea all around.

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Food Service

HORS D'OEUVRES

We can provide a menu program for any type of event.
From a full gourmet meal, to a light Hors D' Oeuvres presentation.
All prices are per guest.
Pricing is based on parties of 20 or more guests.
Contact Us about the special pricing for smaller groups.

THE REGATTA
$ 18.00 for 6 pieces per guest
$ 21.00 for 10 pieces per guest

  • Fresh Vegetable Crudité with Dip
  • Spinach Dip in Sourdough Round
  • Cheese Display with Crackers and Baguettes
  • Cocktail Quiche
  • Assorted Coquilles
  • Chicken Satay with Peanut Sauce

THE BRIGANTINE
$ 24.00 for 8 pieces per guest
$ 27.00 for 12 pieces per guest

  • Fresh Vegetable Crudité with Dip
  • Imported & Domestic Cheeses with Crackers and French Baguettes
  • Spanikopita
  • Chicken Satay with Peanut Sauce
  • Crostini with Fresh Mozzarella, Sundried Tomatoes and Basil
  • Crab Stuffed Mushrooms
  • Black Bean Empanada

THE SCHOONER
$ 30.00 for 9 pieces per guest
$ 34.00 for 14 pieces per guest

  • Jumbo Prawns with Cocktail Sauce
  • Smoked Mozzarella and Pinenut Canape
  • Fresh Vegetable Crudité with Dip
  • Imported Cheese Display with Fresh Fruit, Crackers and Baguettes
  • Thai Chicken with Melon Garnish
  • Fresh Housemade Quiche Display
  • Smoked Salmon on Pumpernickel with Cream Cheese & Fresh Dill
  • Feta and Sun-dried Tomato in Phyllo
  • Szechuan Beef Skewers marinated in ginger, garlic and teriyaki sauce
  • Crab Stuffed Mushrooms
COLD BUFFET SERVICE

THE ADMIRAL
$ 30.00 per guest

  • Fresh Homemade Quiche
  • Gulf Style Prawns w/ Cocktail Sauce & Lemons
  • Fresh Smoked Salmon on Pumpernickel
  • Premium Sliced Meats
  • Imported and Domestic Cheese Display
  • Assorted Garnishes & Condiments
  • Cracker Basket, Nuts & Munchies
  • Homemade Pasta Salad
  • Vegetable Crudité with Dip
  • Fresh Assorted Breads & Rolls
  • Fresh Fruit Basket
  • Biscotti, Freshly Baked Cookies & Brownies

THE CAPTAIN
$ 26.00 per guest

  • Premium Sliced Meats
  • Imported and Domestic Cheese Display
  • Assorted Garnishes & Condiments
  • Bread Basket & Cracker Basket
  • Nuts & Munchies
  • Homemade Pasta Salad
  • Vegetable Crudité with Dip
  • Fresh Fruit Basket
  • Biscotti & Freshly Baked Cookies

THE FIRST MATE
$ 21.00 per guest

  • Assorted Sliced Meats & Cheeses
  • Assorted Garnishes & Condiments
  • Homemade Pasta Salad
  • Vegetable Crudité with Dip
  • Fresh Assorted Breads & Rolls
  • Freshly Baked Cookies
BOX LUNCHES
$ 20.00 per guest

Includes sandwich, condiments, fresh fruit, pasta salad & homemade cookies or brownies

Seated Appetizers

  • Bufala mozzarella
    with sliced tomatoes, balsamic vinagrette - $ 5.00 per guest
  • Shrimp cocktail - $ 9.00 per guest

Specialty Salad
(add to dinner price)

  • Spinach Salad $ 4.50 per guest
  • Classic Caesar Salad $ 4.00 per guest
  • Romaine and Watercress Salad - $ 4.00 per guest
    With apples, candied walnuts & gorganzola

Specialty Desserts
(add to dinner price)

  • Key Lime Pie - $ 4.00 per guest
  • Carmel Apple Torte - $ 4.25 per guest
  • Chocolate Violet Souffle - $ 4.50 per guest
  • Fresh Berries and Créme Anglaise - $ 4.75 per guest

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